Pizaro’s Pizza Napoletana is home to Houston’s original Napoletana pizzeria. Using the same time-honored traditions and techniques that have been used in Naples, Italy for over 300 years, these lightly topped pizzas cook in 90 seconds at 900 degrees in a custom made Italian brick oven. We use only the finest ingredients either scratch-made in house, or imported from Italy. The “tipo 00’’ flour, tomatoes, and olive oil are all imported from Italy, while the cheese, sauce, and dough are made fresh daily resulting in a truly unique pizza experience.
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